Wednesday, December 31, 2014

Espresso Hazelnut Granola Recipe

We made some of this delicious granola to give as Christmas gifts to family and friends and we thought we'd share our recipe with you. It's as easy and stirring some ingredients together and baking them! 

Espresso Hazelnut Granola
Makes 8 Servings
Stir together:

  • 2 cups old fashioned oats
  • 1 cup large unsweetened coconut flakes
  • 1 cup whole hazelnuts
  • 1 teaspoon cinnamon
  • ½ teaspoon sea salt

Mix  together and heat:

3 tablespoons brewed Voyage espresso
2 tablespoon melted coconut oil
2 tablespoons maple syrup
1 teaspoon vanilla extract

Stir wet and dry ingredients together and spread in a greased 9x13" pan.

Bake at 300 degrees   for 30 minutes, stirring every 10 minutes.

Cool completely and add ½ cup chopped dark chocolate.

Happy New Year!

-Jessamyn at Voyage Coffee Roasters